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Special Offers

  • Restaurant Mirador Saratoga

    With the arrival of summer comes the launch of the Roof Garden of the Hotel Saratoga, a Mediterranean restaurant in the most romantic atmosphere in the city. Sunset will herald the start of an exquisite dining experience accompanied by arguably the best views in Havana. A wide selection of dishes from, amongst others, Greece, Italy, Spain, and France, cooked to your taste, accompanied by the soft sea breezes, will bear witness to your unforgettable evening in the “Mirador Saratoga”.

    Appetizers:

    • Cream of Wild Mushrooms
    • Cold Roast Beef and Spicy Tonnata Sauce
    • Escargot in Cream of Roquefort
    • Fried Squid and Zucchine

    Pizzas:

    • San Danielle
    • San Marzano Sauce, Fresh Tomato, Prosciutto, Spinaches,Mozzarella and Parmesan Cheeses
    • Barese
    • San Marzano Sauce, Jumbo Prawns, Zucchini, Eggplant, Mozzarella Cheese

    Main Courses:

    • Paupiette of Beef, Fontina and Sage
    • Souvlaki of Chicken Marinated in Tzaziki
    • Mahi Mahi Baked in Foil Cartridge
    • "Cotelette" of Salmon

    Desserts:

    • Sicilian Cannolis
    • Cake of Carrots, Raisins and Nuts
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  • Jazz's Night at Saratoga Hotel

    The Mirador Saratoga Restaurant invites you to taste the exquisite dishes of our Mediterranean Cuisine whilst enjoying Havana's greatest views accompanied by the superb music of Jesús Fuentes and the Canela Quartet, famous in Havana's night life for their Latin Jazz jam sessions. A really unforgettable experience for our guests.

    Savour our selection of champagnes and relax to the live Jazz rhythms well into the night, every Monday night from 08:00 p.m.

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  • Tapas and Wines with Glamour and Marriage for your palate

    The elegant Anacaona Bar Restaurant invites you to enjoy a wide selection of wines accompanied by exquisite tapas in European and Asian style, in a cosy atmosphere of Chill-Out music.

    White Wine

    • Albariño Pazo Pondal , Rias Baixas with Tapenade and Crostini Bot. 20.00 (CUC) / Glass 5.00 (CUC)

    Red Wines

    • Malbec, Mendoza, Argentina in company of a Medjool of dates, Piquillo and Bacon Bot. 20.00 (CUC) / Glass 5.00 (CUC)
    • Mencia del Bierzo, Spain garnished with some Flamenquines Ibericos and Papaya Bot. 20.00 (CUC) / Glass 5.00 (CUC)
    • Pinot Noir of Pays d’Oc, France, Philippe de Rothchild with a fresh Caponata of Eggplant Bot. 20.00 (CUC) / Glass 5.00 (CUC)

    10% will be added on final bill for service concept.

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